Family & Food are at the heart of our story

Twenty years and over one million books later, it’s become one of the most trusted online self-publishing tools, with thousands of happy customers (many of whom have become friends).

In 2013, Susan’s daughters Laurence and Virginie took over the family business, and a decade later Virginie passed the torch to Lindsay Anderson, an award-winning culinary writer and cookbook author whose prized possession is her Nana’s recipe box. As an author herself, Lindsay knows the creative process inside out, and believes the cookbook-making experience should be accessible, efficient, and—most importantly—fun!

Whether you’re looking to create a small cookbook of treasured family recipes, a much larger culinary book to sell professionally, or anything in between, the Heritage Cookbook team is committed to helping their customers build the best cookbooks possible.